strawberry - rose - almond
This time, the shell-shaped moist almond sponge cakes have been filled with a heavenly fragrant strawberry ganache and infused with rose aroma. The madeleines are dipped in Valrhona chocolate and sprinkled with lyophilized strawberry pieces.
Allergens: egg, milk, gluten, almond
Best before: within 3 days of purchase, keep refrigerated