apple - caramel
Autumn apple season always sparks our imagination. For us, the most beloved apple is the one from Grandma’s garden — crisp and tart, with a delicate skin, perfect both on its own and baked into something comforting. This mignon was inspired by that very apple.
We crafted a warmly spiced honey sponge, layering it with a heartwarming ginger apple compote and a luscious caramel crème brûlée cream. Each little autumn square is topped with crunchy caramel cubes — a final nod to the golden season.
Every bite takes you straight to Grandma’s autumn garden.
Allergens: gluten, milk, eggs, almonds, ginger
Best before: 3 days withing purchase, keep refrigerated
