piemonte hazelnut - salted caramel
Our favourite mignon is now available as a festive cake.
Our mignon cake is gluten-free as well, the soft shortbread sponge cake, each layer is covered with salted caramel and soft cream made from Piemonte hazelnuts. We dipped it in divinely crunchy Valrhona Caramélia chocolate on the outside.
DID YOU KNOW THAT YOU CAN ORDER YOUR CAKE FOR TODAY VIA WOLT?
Cake dimensions: 12 x 12 cms
allergens: milk, eggs, gluten-free product
Best before: within 3 days of purchase, keep refrigerated
